What is Soju ?

What is Soju ?

Soju Drinks and Cocktails Soju is a clear, distilled alcoholic beverage manufactured in Korea. Soju has been around for many centuries and remains one of the most popular Asian alcohols, especially in South Korea. History of Soju Researchers estimate that Korean soju went through its first distillation in 1300 A.D. Historians believe that the Koreans may have learned the method […]

Cachaca

Cachaca

Cachaca is a distilled liquor primarily made in Brazil. While cachaca, also referred to as “white rum,” is often compared to rum, it is actually made from pure sugarcane, rather than molasses, which is used to make rum. The History of Brazilian Cachaca No one knows who developed cachaca or exactly where it comes from, but they do know its […]

How Liquors are Rated ?

How Liquors are Rated ?

Sipability This rating is just as it sounds.  How good does this liquor taste when sipped straight or on the rocks?  Sipability is ranked on an absolute scale.  The determination of whether or not to pour the drink over ice is determined by the most popular way to drink said liquor.  We feel it is important to have an absolute […]

Alcoholic Kefir

Alcoholic Kefir

Kefir is a popular drink that is taking the world by storm. But what is kefir and what is it made of? Popular in northern Europe, kefir is a fermented drink that is sometimes used in place of milk products in cereals, soups and other foods. In fact, kefir is the main ingredient in Lithuanian cold beet soup, or borscht, […]

Clear Spring Grain Alcohol

Clear Spring Grain Alcohol

Clear Spring 190 is great for sterilizing medical equipment and sure makes an excellent cleaner for all types of heavy machinery.  I suppose that’s reason enough for most drinkers to avoid this stuff along with all other high-proof grain alcohols.  We here at BoozeBasher try not to turn our noses up at any kind of liquor, no matter how many “CAUTION – FLAMMABLE” […]

Chemistry Project on Analysis of Cold Drinks

Chemistry Project on Analysis of Cold Drinks

AIM COMPARATIVE STUDY AND QUALITATIVE ANALYSIS OF DIFFERENT BRANDS OF COLD DRINKS AVAILABLE IN MARKET. CERTIFICATE It is hereby to certify that, the original and genuine investigation work has been carried out to investigate about the subject matter and the related data collection and investigation has been completed solely, sincerely and satisfactorily by Navi Arora  of CLASS XII A, Mother […]

How to make Home Made Liqueur’s

How to make Home Made Liqueur’s

Fake Absinthe Makes 1 pint 2 1/2 tsp dried wormwood 1 pint vodka 2 teaspoons chopped angelica root 3 teaspoons crushed anise seed 3 crushed cardamom pods 1/2 teaspoon ground coriander 1/2 teaspoon crushed fennel seed 1/2 teaspoon marjoram Place the wormwood in vodka for two days, filter, add remaining herbs and let sit for one week. Filter and then […]

Cologne Spirits

The highest grade of distilled alcohol is called Cologne spirits, used largely in the preparation of perfumes, etc., and is said to be more absolute in its purity than ordinary alcohol. It should be so pure that it is absolutely colorless and odorless, Diluted Alcohol or Proof Spirit. – Diluted alcohol (alcohol dilu-tum), proof spirit, is spirit containing fifty per […]

Alcoholic Drinks helps in various Medical Purposes

  DCSL EXTRA SPECIAL  Protects your heart Prevents Constipation  Blocks diarrhea Improves lung capacity  Cushions joints WHITE DIAMOND Combats cancer Controls blood pressure Saves your eyesight Shields against Alzheimer’s Slows aging process BLUE LABEL Aids digestion Lowers cholesterol Protects your heart Stabilizes blood sugar Guards against liver disease DOUBLE DISTILLED Battles diabetes Lowers cholesterol Helps stops strokes Controls blood pressure […]

Herbs and spices in cocktails

Angelica Tasting notes: The whole plant is aromatic. When rubbed, young stalks and leaves have a sweet, musky scent; the taste is musky and bittersweet, slightly earthy,and warm, with notes of celery, anise, and juniper. The flowers have a honeyed fragrance. Combines well with: almonds, apricots, hazelnuts, oranges, plums, rhubarb, strawberries  Agastache or Anise Hyssop Tasting Notes: anise hyssop has […]